Things That Are Making Me Happy This Week

01. Sunday by the MTC was absolutely brilliant. I took this sneaky pic at the end to capture the way that the set designers had created an oak tree (of course, the pic doesn’t do it justice – it was a magical thing that moved in the ‘breeze’). So much of my Yarra walking time is spent around Heide and the magnificent old oaks planted in that area. Continue reading

Things That Are Making Me Happy This Week

01. I’ve been to numerous fashion exhibitions at the National Gallery of Victoria but I think Alexander McQueen has been the best – loved how his work was displayed alongside paintings, clothing and other artifacts that provided the inspiration for his collections. And the work and detail in the pieces was astounding. Continue reading

Things That Are Making Me Happy This Week

01. The weather wasn’t looking promising before the Hoodoo Gurus concert but it turned out to be a fine evening and when they played Good Times, I felt grateful to be able to go to such events again. Continue reading

Reading Roulette

Cathy at 746 Books posted a Reading Roulette yesterday, noting that it had been four years since her last roulette post… And I thought that it had also been some time since readers had picked my next read. I checked. Also four years!

I’ve picked six books from the big stack next to my bed – what should I read next? Continue reading

Bookish (and not so bookish) Thoughts

01. It was our annual International Night dinner with friends last week. This year we were Rockin’ the Moroccan. My contribution included cocktails, nibbles, and dessert. Of the things I made, a few recipes will be repeated in the future – Gin and Mint Tea cocktail (the complex sugar syrup is well worth the effort – I doubled the quantity and made a pitcher); Moroccan ‘sausage rolls’; this orange cake and this lemon cake – I’m no baker but these cakes were easy and delicious. Continue reading

Bookish (and not so bookish) Thoughts

01. I had an ace day in the Yarra Valley last week (much wine, a superb lunch at Tarra Warra, and my first visit to Four Pillars distillery where the sales staff probably made their monthly quota after our visit – specifically ‘Espy’ Gin, breakfast negroni, and because I love negronis, this). Continue reading